There’s nothing sweeter than an old-fashioned recipe for 7 minute frosting. It’s made completely from scratch and so simple you will want to whip it up every time you get a craving for something sweet. Delicious and light, you will want to slather it over everything!
This easy and old fashioned SEVEN MINUTE FROSTING recipe yields a really white, soft and fluffy icing that tastes like marshmallows. Made with no butter and no shortening! Great for icing cakes and cupcakes! From cakewhiz.com
White Angel Food Cupcakes: doubled the recipe (made 14 regular cupcakes). They tasted REALLY GOOD. But they sank in the middle. Not sure why, but next time I'll add a little more cream of tartar (used to add volume and stabilize whipped egg whites). Filled them with lemon butter instead of strawberries, but might try that next time too. JR 02-04-2016