Pinterest • The world’s catalogue of ideas

How to Identify Edible Seaweed

Chlorella and spirulina are fresh water algae. According to Beth M. Ley Ph.D., author of “Chlorella: The Ultimate Green Food,” chlorella is...

pin 23

This popular Korean soup, myukguk, is made with edible seaweed and also known as the "birthday soup".

pin 239
heart 36

Cooking for Health: How to forage for edible seaweed. A simple guide to foraging for seaweed or sea vegetables, such as kelp, laver, dulse, nori, wakame, kombu, for use in cooking. Please visit my website at www.cookingforhealth.biz and sign up for my newsletter by clicking here: http://eepurl.com/w5Blv

pin 10
heart 4

The Body Enlightenment Blog » Blog Archive » Improve Your Natural Food Diet with Edible Seaweeds

pin 5
heart 1

Ocean Greens: Explore the World of Edible Seaweed and Sea Vegetables: a Way of Eating for Your Health and the Pla... (Hardcover)

(Blue) Greens: Explore the World of Edible Seaweed and Sea Vegetables: a Way of Eating for Your Health and the Pla... (Hardcover)

pin 3
heart 1

Not only Nori and Kombu: 8 Edible Seaweeds You Should Try

The most ancient vegetable ingredient deriving from a sea-based culinary tradition, seaweed is no more an Asian ingredient only: here are 8 algae you sould try.

pin 1