Baked Ravioli- quick, easy dinner: two layers of sauce, frozen ravioli, shredded mozzarella and topped with grated parmesean cheese. Bake at 400 for 40 covered with foil and another 10 minutes without foil.
Garlic makes the world go 'round. OK, maybe not, but it's an ingredient that makes every single recipe instantly better. If you agree, you'll want to keep this all-things-garlic guide close so you can pin your favorites and make them later. From chicken
Bacon Cheeseburger Tater Tot Casserole - hamburger, bacon, cheese, cheese soup, sour cream and tater tots - what's not to love? We ate this twice in one day! Can be made ahead of time and refrigerated or frozen for later. You can also divide it between two 8x8-inch foil pans and freeze one. Great for a potluck and tailgating this fall!
This 20 Minute Garlic Shrimp Pasta is a quick and easy weeknight meal for two! I usually have to make a double batch because all my friends love it so much!! Click through to my website to download your FREE pasta cookbook!
Creamy, cheesy chicken alfredo and penne, baked to perfection… for the white sauce pasta lovers! If there are two things I love it is 1) creamy, saucy dishes involving lots of cheese and pasta noodles, and 2) extremely easy dinners that will please almost anyone I serve them to. And I’m sure you’ve figured out that... Read More »