No Bake Lemon Pie~Mix 3/4 cup lemon juice and 2 cans Eagle Brand milk...stir and pour into a graham cracker crust...refrigerate for a couple of hours and top with Cool Whip....That's all folks!!!!!!

No Bake Lemon Pie~Mix 3/4 cup lemon juice and 2 cans Eagle Brand milk...stir and pour into a graham cracker crust...refrigerate for a couple of hours and top with Cool Whip....That's all folks!!!!!!

Super easy Magic Lemon Meringue Pie.  Put it in a crust made of those gluten free cookies that just didn't work out.  Crumble the cookies that are still intact, add a stick of melted butter, press into the pie pan, and bake.

Super easy Magic Lemon Meringue Pie. Put it in a crust made of those gluten free cookies that just didn't work out. Crumble the cookies that are still intact, add a stick of melted butter, press into the pie pan, and bake.

Trisha Yearwood's magic lemon meringue pie... I don't really know why they call it Trisha 's recipe cuz my family has been making this basic recipe for years and we got it from the Eagle Brand Sweetened condensed milk label. We do add a teaspoon of vanilla to the meringue.

Trisha Yearwood's magic lemon meringue pie... I don't really know why they call it Trisha 's recipe cuz my family has been making this basic recipe for years and we got it from the Eagle Brand Sweetened condensed milk label. We do add a teaspoon of vanilla to the meringue.

Trisha Yearwood's magic lemon meringue pie... I don't really know why they call it Trisha 's recipe cuz my family has been making this basic recipe for years and we got it from the Eagle Brand Sweetened condensed milk label. We do add a teaspoon of vanilla to the meringue.

Trisha Yearwood's magic lemon meringue pie... I don't really know why they call it Trisha 's recipe cuz my family has been making this basic recipe for years and we got it from the Eagle Brand Sweetened condensed milk label. We do add a teaspoon of vanilla to the meringue.

Borden's Eagle Brand Magic Lemon Meringue Pie | Arlene Turner | Pies | This is from an archive of Borden Eagle Brand Magic Recipes copyrighted in 1964.  My mother had the condensed milk label with the recipe on it in her recipe box.  My father's mother always called it Lemon Ice Box Pie so that's the name we called it growing up.  This was Dad's traditional birthday "cake". http://archive.lib.msu.edu/DMC/sliker/msuspcsbs_borc_nycondense50/msuspcsbs_borc_nycondense50.pdf

Borden's Eagle Brand Magic Lemon Meringue Pie | Arlene Turner | Pies | This is from an archive of Borden Eagle Brand Magic Recipes copyrighted in 1964. My mother had the condensed milk label with the recipe on it in her recipe box. My father's mother always called it Lemon Ice Box Pie so that's the name we called it growing up. This was Dad's traditional birthday "cake". http://archive.lib.msu.edu/DMC/sliker/msuspcsbs_borc_nycondense50/msuspcsbs_borc_nycondense50.pdf

This pie recipe is perfect for young bakers because it’s so simple to make! Arrange fruit in a prepared pie shell. Cover with Eagle Brand® sweetened condensed milk mixed with an egg and lemon juice. Sprinkle with brown sugar, flour and chopped pecans, and bake. That’s it!

This pie recipe is perfect for young bakers because it’s so simple to make! Arrange fruit in a prepared pie shell. Cover with Eagle Brand® sweetened condensed milk mixed with an egg and lemon juice. Sprinkle with brown sugar, flour and chopped pecans, and bake. That’s it!

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