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Tapalapa is a popular West African (the Gambia, Senegal, Guinea) bread, similar to baguette, prepared with a mix of wheat, millet, maize and cowpea (niébé) flours.

from The Crumby Cupcake

Honey Wheat Bread

Honey Wheat Bread | A simple, healthy, delicious honey wheat bread with a lovely browned crust and a soft, tender crumb. Perfect for all the BLTs and PB&Js in your life!

from BBC Good Food

Baked Camembert dough ball platter

The ultimate easy-going food for a crowd: a tear-and-share dough ball platter, served with rosemary-spiked gooey cheese, ready for some serious dipping

from Frugal Living NW

Oatmeal Molasses Bread

Oatmeal Molasses Bread recipe -- This is a relatively simple homemade bread recipe. Perfect for toast, sandwiches, or a simple dinner side dish.

from With Salt and Wit

(Fool Proof) Homemade Pretzel Bread

This Fool Proof Homemade Pretzel Bread has a salty and crispy crust with a tender inside! Making it the perfect bread for sandwiches or for dunking into your favorite cheese sauce!

Doughball recipe nets grand prize in IKEA holiday contest & category “Wintertime Favorites – Cool Weather & Comfort Food Dishes.” Filling: 5lg potatoes, cooked, mashed w/ 8oz grated cheddar; Dough: 2.25c flour, 1/3c potato water, 2 eggs, 1T oil, 1t salt.