#Wine & #Dessert Pairings. Good to know! (Though in our opinion, wine can pair with just about anything..)

Wine & Dessert Pairing Infographic: this will be helpful once we are in our apartment and inviting people over for dinner!

A CAKE BASED ON MY FAVORITE ICE CREAM BAR!! Amazing, seriously amazing.

A homemade cake based on your favorite ice cream bar! This will have your taste buds doing somersaults! Delicious, fresh, and easy to make for any family special occasion.

Sauternes Wine Illustration Infographic by Wine Folly #Wine #Wineeducation

Sauternes Wine Guide

Easy recipe to make red, white, and rose wine gummy bears.

Wine Gummy Bears Recipe (Red, White, & Rosé)

Wine Gummy Bears Recipe (Red, White, & Rosé)(only do this if your of age to drink alcohol please)

Sangria Cupcakes - made with fruit in the batter and a red wine buttercream, these are the perfect party cupcakes!

Sangria Cupcakes - made with fruit in the batter and a red wine buttercream, these are the perfect party cupcakes! Pour yourself a glass of MYX Sangria to go perfectly with these cupcakes!

white chocolate panna cotta- by Donna Hay  Perfectly Yum and simple to make :)

white chocolate panna cotta - so good on it's own but I make a strawberry jam of sorts to go on top with fresh strawberries and a little sugar, boil till soft and cool before spooning on top of this dessert (you could use any fruit you liked)

This fruity, boozy sorbet gives a whole new meaning to "dessert wine.”

Raspberry Rosé Sorbet

Wine Poached Pear - Pears soaked and bathed in wine, juice and spices transform themselves into luscious jewels. A very elegant dessert indeed!

Wine Poached Pear - Pears soaked and bathed in wine, juice and spices transform themselves into luscious jewels. A very elegant dessert indeed! Make with Volcano Winery's Volcano Red wine!

Vanilla Zabaglione with Raspberries -  The ethereal Italian dessert sauce zabaglione (known in French as sabayon) consists of egg yolks beaten with sugar and the Sicilian fortified dessert wine Marsala. Steeping vanilla seeds in the Marsala adds lovely flavor; folding in whipped cream increases the decadence factor.

Vanilla Zabaglione with Raspberries

The ethereal Italian dessert sauce zabaglione consists of egg yolks beaten with sugar and the Sicilian fortified dessert wine Marsala. Steeping vanilla seeds in the Marsala adds lovely flavor; folding in whipped cream increases the decadence factor.

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