Ellenborough Park's Executive Head Chef David Kelman has submitted three recipes to Relish Publications Cotswolds & Oxfordshire, featuring some of the finest recipes from the Cotswolds. http://www.ellenboroughpark.com/relish-cookbook.html
Roast fillet of cod with saffron potatoes and tomatoes
David Kelman's roast fillet of cod recipe produces an exquisite dish, full of refined flourishes that elevate it to something special. You can buy the striking pink beetroot powder online, or from specialist stores.