This easy-to-make crustless quiche is made with smoked ham instead of bacon, so you skip the extra step of cooking the bacon. The quiche puffs nicely as it bakes but then deflates a little – this is not a tall quiche, but don’t let that discourage you
You certainly w miss the crust in this lovely Crustless Quiche Lorraine for one! It's perfect for breakfast, lunch or dinner. Two eggs, a little cream, bacon and cheese are just about the only ingredients you need to make this savory single serving meal.