Cover the bottom of the crock with brown sugar. Place ham on top of the brown sugar and add pineapple tidbits with the juice. Sprinkle ham with more brown sugar. Cover and cook on low for 7-8 hours. There are things I must do this holiday season... This is one of them
(Canada) Slow Cooker Maple and Beer Braised Ham | Art and the Kitchen - looking for an incredible ham recipe that is tender, juicy and so easy to make. Slow cooked to infuse the delicious flavours of maple syrup and pale ale.
HamCrock pot Honey Glazed Spiral Ham place ham in the crock pot with: 1/2 C. apple juice 1/2 C. orange juice 1/2 C. brown sugar 1/2 C. honey heat on low for 6-8 hours, brushing with glaze occasionally.
Maple Brown Sugar Ham - in the Crock Pot! Oh, my gosh!! My first ham & made it for all my family for a Christmas dinner -- YUM!!! Easy instructions, wonderful aroma, delicious & so tender! Whole-heartedly recommend this recipe!!
Last weekend, I worked on a slow cooker ham recipe to share and I am beyond excited with the results. I used the slow cooker to gently heat the ham without drying it out, then made an easy homemade maple brown sugar glaze. Just a few minutes under the broiler caramelizes the glaze and …
Slow Cooker Ham White Beans 1 lb package dried northern beans ham bone, hocks, shanks or diced ham (about 1 pound) 2 tsp onion powder 6 cups water salt pepper to taste Rinse and sort the beans for any pebbles. Add the the rinsed beans, onion powder, salt, pepper, and ham to the crock pot. Add water. Cover and cook on low about 8 hours, until beans are tender.
- 1 Ham, pre-cooked, bone-in - 3 cups brown sugar - 2 (14ounce) cans of pineapple chunks (or tidbits), do not drain juice. Directions Cover the bottom of the crock with the brown sugar. Place ham belly down. Cover ham with pineapple with the juice. Sprinkle ham with brown sugar. Cover and cook for up 7 hours on low (depending on size of ham).