Crockpot Cabbage and Sausage recipe: lg Head cabbage(quartered & stem removed), 1 lb smoked sausage, 1 stick of butter, 1 onion, salt & pepper, 1/4c. water...layer cabbage, sausage, onion & butter; repeat until you've used it all. Salt & pepper to taste, then pour water over top. cook 4 hours on high. Stir occasionally. (author serves w/pan of homemade mac & Cheese or/& pan of cornbread
Get your diet back on track with this Slow Cooker "Cabbage Patch" Detox Soup! You only need 10 minutes to toss the ingredients into a Crock Pot; you'll come home to a healthy dinner or easy lunch that's high in protein, full of filling fiber, and loaded with nutritious veggies!