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from Food & Wine

Crab Ravioli with Shallot Cream

The cream, shallots and touch of mustard in the sauce match the simple elegance of the crab. Chinese wonton skins, available in most supermarkets, mak...

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from masslive.com

One of the best things I have ever made!

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I don't do crab, but this sauce looks awesome. i could do something similar with chicken. Gourmet Cooking For Two: Crab Ravioli with Saffron Sauce

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from Food.com

Crab and Prawn Ravioli in Seafood Bisque

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