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Crab Rangoon

This Crispy Crab Rangoon recipe is easy to make and tastes better than your favorite restaurant! These crispy crab filled wontons can be baked or fried!:

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Crab Rangoon (Cheese Wonton) 1 pkg. wonton wrapper, water. For Cheese Filling: ½ lb imitation crab sticks or lump crab meat, 8 oz. cream cheese, softened in room temperature, 3 stalk scallions, finely chopped, 1 tsp Worchester sauce, 1 tsp soy sauce or ½ tsp salt, 1 tsp. sugar.

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Crab Rangoon

This Crispy Crab Rangoon recipe is easy to make and tastes better than your favorite restaurant! These crispy crab and cream cheese filled wontons can be baked or fried!

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Best Ever Crescent Roll Recipes! From Appetizers to Dessert!

Crab Rangoon Crescent Cups are quick and easy! Delicious flaky cups filled with the best crab & cream cheese filling! These will be the first thing gone at every party!

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Super Easy Gluten Free Crab Rangoons - BEWARE - Addictive. I squished all ingredients in zip lock bag, snipped end and piped into scoops, topped with 1/8th piece of white American Cheese. heaven

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Crab Rangoon Crescent Cups

Crab Rangoon Crescent Cups are quick and easy! Delicious flaky cups filled with the best crab & cream cheese filling! These will be the first thing gone at every party!

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Crab Rangoon

This Crispy Crab Rangoon recipe is easy to make and tastes better than your favorite restaurant! These crispy crab filled wontons can be baked or fried!

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The Crab Rangoon Recipe

Healthy appetizer, I will prbly never make these, but in case there are no Chinese Restaurants around....

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Crab Rangoon

This Crispy Crab Rangoon recipe is easy to make and tastes better than your favorite restaurant! These crispy crab and cream cheese filled wontons can be baked or fried!

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