A great little trick that will help you grill flawless corn on the cob. In fact, we will grill corn no other way after using this method. While you could easily boil corn on the cob, grilling corn brings out a different, richer flavor and adds that yummy char to the outside of the corn.

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Parmesan Corn on the Cob - So buttery, garlicky and loaded with Parmesan cheese goodness - grilled (or roasted) to absolute perfection!

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How to cook corn on the grill - Try this delicious Parmesan Grilled corn on the cob recipe. It is easy to make but simply amazing. The family will love it!

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Easy and coolest way to cook corn on the cob. Soak in their husk in water for at least 20 minutes. Place on grill. Cook about 20-25 minutes turning every 5 minutes. Remove from grill, cut the bottom of the ear off, squeeze the top and the corn cob will slide out without a trace of a single silk! It really works!

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Easiest and tastiest way to make corn on the cob! Make your Corn on The Cob On The Grill and save time and have delicious flavor! Plus you don't have to heat up the house because you are using the grill!

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Throw a few ears of corn on the grill and toss the cooked kernels into a bowl. Stir in some tasty mix ins like bacon, jalapeno, and cheddar cheese until you’ve got this fresh and creamy Jalapeno Popper Grilled Corn Salad. It’ll be your new go-to side salad dish.

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