How to Cook Frozen Crab Legs in the Oven Without Thawing
If you are a seafood lover, especially a lover of crab, you know that while eating crab legs can be an undertaking, the reward is great. Eating crab legs in a restaurant is a treat but if you want to make them at home, it may seem intimidating. If you are low on time or unfamiliar with how to cook the frozen crab legs you have purchased, you can do...
Boiled Snow Crab Legs with Old Bay Seasoning ~ 2lb of frozen snow crab legs 3 tablespoons of old bay seasoning 1 tablespoon of garlic powder 3-4 bay leaves 10-15 whole black peppercorns Salt to taste Water to fill the pot
Is there a holiday dish more exciting than a platter piled high with steaming, bright-red crab legs? Why yes there is, that same lovely platter next to five flavored butters! Use our simple method to make your most impressive holiday meal yet. It’s even easier than you think, promise!