Baked Caramel Custard Flan - easy recipe made in the blender! It's super creamy with sweetened condensed milk, heavy cream, and milk.

Baked Caramel Custard Flan - easy recipe made in the blender! It's super creamy with sweetened condensed milk, heavy cream, and milk.

Easy Caramel Fudge with condensed milk without using thermometer. Tasty, yummy caramel fudge made with sweetened condensed milk that just melts in your mouth.

Easy Caramel Fudge with condensed milk without using thermometer. Tasty, yummy caramel fudge made with sweetened condensed milk that just melts in your mouth.

10 Top Tips for Perfect Slow Cooked Caramel - The easiest ever one ingredient recipe, made using a crock pot or slow cooker, here are the tips you need to make it perfectly every time.

10 Top Tips for Perfect Slow Cooked Caramel - The easiest ever one ingredient recipe, made using a crock pot or slow cooker, here are the tips you need to make it perfectly every time.

Baked Flan Recipe - 4 1/2 stars (180 reviews). sugar, sweetened condensed milk, heavy cream, milk, eggs, vanilla

Baked Flan Recipe - 4 1/2 stars (180 reviews). sugar, sweetened condensed milk, heavy cream, milk, eggs, vanilla

Sweetened Condensed Milk Caramel! This stuff is not only ridiculously easy, it is super deliciously addictive! perfect for dipping fruit and apples or drizzling over cakes and pies.

Sweetened Condensed Milk Caramel! This stuff is not only ridiculously easy, it is super deliciously addictive! perfect for dipping fruit and apples or drizzling over cakes and pies.

Banoffee Pie is an amazing dessert layering sliced bananas and dulce de leche or caramel made from sweetened condensed milk & topped with whipped cream. www.spendwithpennies.com

Banoffee Pie is an amazing dessert layering sliced bananas and dulce de leche or caramel made from sweetened condensed milk & topped with whipped cream. www.spendwithpennies.com

Chocolate-caramel slice. 1 cup (150g) plain (all-purpose) flour; ½ cup (60g) ground almonds; 125g butter, melted; ¾ cup (165g) caster sugar. Filling; ½ cup (125ml) golden syrup; 125g butter, melted; 2 x 400g cans sweetened condensed milk topping; 200g dark cooking chocolate; 2 teaspoons vegetable oil

Chocolate-caramel slice. 1 cup (150g) plain (all-purpose) flour; ½ cup (60g) ground almonds; 125g butter, melted; ¾ cup (165g) caster sugar. Filling; ½ cup (125ml) golden syrup; 125g butter, melted; 2 x 400g cans sweetened condensed milk topping; 200g dark cooking chocolate; 2 teaspoons vegetable oil

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