This recipe for the Perfect Oven Pot Roast, in fact, is the perfect meal. The meat is slow cooked in the oven with carrots and onions until the meat is fall-apart-tender and the carrots are tender crisp.
The Best Chuck Roast Ever!
2TLB oil,6 cloves garlic ,2tsp kosher salt,1tsp pepper,1tsp rosemary 1 bag carrots and 8 potatoes... Use an black cast iron pot add oil and brown roast add beef liquid stock up to 1/3 of roast..add 1TLB tomato paste and garlic,salt,pepper and rosemary.. Put lid on cast iron pot and @300 degrees put in oven for 2 1/2 hours.. After that time take out and add potatoes, carrots and onions .. Mix some of the liquid on the veggies .. Put lid back on and put in oven for 1…
Nothing is as comforting as a flavorful, fork-tender pot roast. Best of all, this is ready for the oven in only 15 minutes, and uses simple ingredients you probably have in your pantry! | www.pinchmeimeating.com