One of my favorite cakes to make during the holiday season is this bûche de nöel. The cake is a holiday tradition for the French made during Christmas time. In America, we know the cake as a yule log cake, but the reason I love it so much is that it's such an easy way to make an impressive, festive cake without any fancy cake decorating skills. I've seen tutorials for painted cakes with marzipan-crafted toppings that are beautiful but incredibly time-consuming and require extensive skill to…

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This traditional French Christmas dessert, made from a chocolate sponge cake filled with whipped cream and covered in mocha frosting, is the easiest way to wow your family and friends this holiday season.

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Only 7 ingredients for this gorgeous snow white roll cake with white chocolate mousse filling. The secret? Cake mix and 2-ingredient mousse filling!

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