Purple Sweet Potato Tapioca Pudding, a classic Chinese dessert with a twist. Made vegan and gluten free with no refined sugars! | http://www.radiantrachels.com/vegan-purple-sweet-potato-tapioca-pudding/ More
Learn how to make these stuffed Chinese Glutinous Rice Balls with black sesame (aka Tang Yuan 黑芝麻湯圓) which are served during Chinese festivals as a breakfast, snack or dessert. Just follow this step by step recipe.
This rich and silky dessert is bursting with luscious mango flavor. The simplicity of this pudding recipe makes it great for company.Mangoes are starting to come into season. So, I thought it would be a perfect time to share one of my favorite Chinese desserts commonly served at dim sum restaurants.All you need to make...Read More »