Andhra Chicken Pickle -  http://www.sailusfood.com/2008/11/05/andhra-chicken-pickle/

Andhra Chicken Pickle

Andhra Chicken Pickle - http://www.sailusfood.com/2008/11/05/andhra-chicken-pickle/

Pickle Brined Fried Chicken – it may sound odd, but this brine brings a ton of flavor to the party, with a slight tangy flavor that is very similar to the Chick-fil-a chicken! Step-by-step photo recipe tutorial.

Pickle Brined Fried Chicken – it may sound odd, but this brine brings a ton of flavor to the party, with a slight tangy flavor that is very similar to the Chick-fil-a chicken! Step-by-step photo recipe tutorial.

Indian Chicken Pickle Recipe: Chicken Pickle is an Indian Street food typically served in a Paratha heady with garlic and ginger and a wonderful astringent backnote

Indian Chicken Pickle

Indian Chicken Pickle Recipe: Chicken Pickle is an Indian Street food typically served in a Paratha heady with garlic and ginger and a wonderful astringent backnote

This Spicy Chicken and Pickled Jalapeno Pizza is the perfect example of Mexican cooking ingredients influencing just about everything in my kitchen. A super easy and delicious pizza recipe with no special pizza gear needed!

Spicy Chicken and Pickled Jalapeno Pizza

This Spicy Chicken and Pickled Jalapeno Pizza is the perfect example of Mexican cooking ingredients influencing just about everything in my kitchen. A super easy and delicious pizza recipe with no special pizza gear needed!

Pickles for the win! These ULTIMATE dill tuna "sandwiches" were the besssst! Keto and low carb!

Pickles for the win! These ULTIMATE dill tuna "sandwiches" were the besssst! Keto and low carb!

Roasted Chicken Banh Mi Sandwich - Vietnamese banh mi sandwich easily made using rotisserie chicken.

Roasted Chicken Banh Mi Sandwich

Garden & Gun (October/November 2016) One of the first big projects we ever did on The Bitten Word -- all the way back in September 2008! -- was a fried-chicken cook-off that pitted famed chef Thomas Keller's extremely complicated fried...

Garden & Gun (October/November 2016) One of the first big projects we ever did on The Bitten Word -- all the way back in September 2008! -- was a fried-chicken cook-off that pitted famed chef Thomas Keller's extremely complicated fried...

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