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Pan-fried salmon with mushroom sauce

A simple, easy yet delicious pan fried salmon recipe from double Michelin star winning chef Paul Heathcote

TV chef Paul Heathcote fined after ‘flouting’ VAT rules

Pan-fried salmon with mushroom sauce

A simple, easy yet delicious pan fried salmon recipe from double Michelin star winning chef Paul Heathcote

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Macaroni cheese with basil and garlic

Macaroni cheese is a retro favourite and is cooked in households in Britain and beyond. Paul Heathcote shares his own macaroni and cheese recipe

Crêpes Suzette

Famed chef Paul Heathcote's crêpes Suzette recipes features all the hallmarks of the classic dessert. Crêpes Suzette makes a wonderful boozy dessert

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Hot banana soufflé

This brilliantly simple hot banana soufflé recipe from top chef Paul Heathcote can be enjoyed on as a warming wintery dessert

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Heathcote’s Famoue Bread & Butter Pudding: recipe from Chef Paul Heathcote. "This first recipe is one of my most well known dishes – my take on the classic Bread & Butter pudding. This was on my very first menu back in 1990 at The Longridge, and still remains on Heathcotes Brasserie’s menu today. The recipe is the same" http://heathcotes.co.uk/?p=71#

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Cream of pumpkin and sage soup

An easy indulgence this Cream of Pumpkin and Sage Soup looks so yummy and is perfect for the season

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Macaroni cheese with basil and garlic

Retro favourite macaroni cheese receives an upgrade, courtesy of legendary chef Paul Heathcote.

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Peach melba

Celebrated Lancastrian chef Paul Heathcote gives his own take on the classic peach Melba recipe - a dessert perfect on a hot summers day

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