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The Latymer's signature dish: English strawberry panna cotta

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Two Michelin starred chef Michael Wignall loin and rack of Lakeland hare...

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#Chocolate #Dessert by Chef MICHAEL WIGNALL at Gidleigh Park, Chagford (Devon) UK.

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Two-Michelin Star Chef Michael Wignall Creates Passe Crassane Pear And Chocolate Recipe -- Watch Staff Canteen create this delicious recipe at http://myrecipepicks.com/28149/StaffCanteen/two-michelin-star-chef-michael-wignall-creates-passe-crassane-pear-and-chocolate-recipe/

The Latymer's signature dish: English strawberry panna cotta

DESIGNRESTAURANTS Chef Michael Wignall at The Latymer at Pennyhill Park, Surrey - Poached loin of veal, Brussels sprout choucrote, silver skins, sea purslance, sage veloute and jerez jus

Two Michelin starred chef Michael Wignall unveils London pop-up at The Rib Room Bar & Restaurant

Langoustine starter http://legallyedible.wordpress.com/2013/05/02/two-michelin-starred-chef-michael-wignall-unveils-london-pop-up-at-the-rib-room-bar-restaurant/

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