Delicious Raspberry Soufflé by British Chef Dominic Chapman from The Orgasmic Chef
Almond biscuits after a lavish meal are a real treat. Make award-winning chef Dominic Chapman's almond biscuit recipe for dessert or for tea
A classic quiche recipe from chef Dominic Chapman, with a flavourful filling of roasted pepper, mushrooms and Stilton cheese.
This simple recipe for Banana marshmallow from top chef Dominic Chapman would be ideal to hand out as an impressive petit four
Chef Dominic Chapman's empanadas recipe are stuffed full of cumin-spiced butternut squash and root vegetables, perfect for a casual lunch or snack.
Chef Dominic Chapman of The Royal Oak in Maidenhead uses local acid cherries, such as Morello, in his traditional cherry bakewell tart
Simple Lemon Tart Recipe - Chef Dominic Chapman
Chef: Dominic Chapman, Recipe courtesy of www.greatbritishchefs.com
Pan-Fried Halibut Recipe, Mushrooms & Gnocchi - Great British Chefs
Almond biscuits (a Florentine mix on a Pate Sable base/crust). Serve as Petit Four, cut in rectangles)
An oozing chocolate fondant marries beautifully with nougatine biscuit and toffee sauce in this chocolate dessert recipe by award-winning chef, Dominic Chapman
This delicious apricot stuffing recipe from Michelin starred chef Dominic Chapman will make your Christmas dinner all the more magical.
Rhubarb trifle, courtesy of British chef Dominic Chapman
This simple and tasty ham and egg recipe from chef Dominic Chapman pairs duck egg with ham to create a beautiful breakfast or starter dish
Maille Mustard-Infused Rib Eye by Chef Dominic Chapman. The trio of Maille mustards (Chablis, Wholegrain and Dijon) are made to be stirred into meaty puddles of grilled steak juices and mopped up with oven crisp potatoes!
This smoked haddock fish cake recipe from Dominic Chapman is served with a sumptuous portion of creamed leeks in this recipe.