Chef Adam Bennett on going back to the Bocuse d'Or

Chef Adam Bennett on going back to the Bocuse d'Or

Delicious chocolate torte with raspberry sorbet from Chef Adam Bennett at The Cross

Delicious chocolate torte with raspberry sorbet from Chef Adam Bennett at The Cross

Peach, strawberry and crème fraîche marry together beautifully in this simple kids dessert recipe from renowned chef Adam Bennett

Poached peach with strawberry granita

Peach, strawberry and crème fraîche marry together beautifully in this simple kids dessert recipe from renowned chef Adam Bennett

These Super Healthy Pizza Muffins are a perfect baby led weaning lunch recipe (blw), they are not only nutritious but are also really yummy!

Super Healthy Pizza Muffins for baby led weaning

These Super Healthy Pizza Muffins are a perfect baby led weaning lunch recipe (blw), they are not only nutritious but are also really yummy!

A collection of beef cheek recipes from Great British Chefs, with slow-braised techniques getting the most out of this underrated cut of beef.

Beef cheek

Braised Beef Cheek With Mash Recipe - Great British Chefs

Chef Adam Bennett in action at Bocuse d'Or Final 2013

Chef Adam Bennett in action at Bocuse d'Or Final 2013

Vanilla Chef ingredients used in the winning meat dish in the Bocuse d’Or European Heats 2012 in Brussels.   Adam Bennett, head chef at Simpson’s Edgbaston and Vanilla Chef Food Guru, has secured a place in the World Final of the Bocuse d’Or!

Vanilla Chef ingredients used in the winning meat dish in the Bocuse d’Or European Heats 2012 in Brussels. Adam Bennett, head chef at Simpson’s Edgbaston and Vanilla Chef Food Guru, has secured a place in the World Final of the Bocuse d’Or!

Tartare of dry aged Irish beef prime fillet with pickled radish, wasabi and quinoa

Steak tartare of dry aged Irish beef prime fillet with pickled radish, wasabi and quinoa

Adam Bennett's cod with white beans and chorizo dish is a feast for the eyes and the palate

Cod with chorizo and white beans

Gourmet cod loin recipe collection from Great British Chefs. Whether you're looking for a Roast cod recipe like that from Galton Blackiston, a simple baked cod from Andy Waters or a more adventurous bouillabaisse.

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