Homemade Cheese Crackers - ¼ cup butter, softened ¼ t. sea salt 1 cup shredded cheddar cheese, room temperature 1 cup whole wheat flour ¼ t. baking powder 1 T. cold water. Till it in baking sheet, cut into small squares, bake 15 min@350, turn off oven and let crackers crisp up inside!
Need a healthy snack idea? Try this easy, from scratch homemade cheese crackers recipe from BrenDid. Homemade crackers are easy to make and are an easy way to eliminate preservatives and additives from your diet.