Gotta try this!  Making cheddar cheese curds (don't follow the last steps for the press), just place curds in a bowl in fridge and eat.  These will stay good up to two weeks.

Homemade Raw Cheddar Cheese

Gotta try this! Making cheddar cheese curds (don't follow the last steps for the press), just place curds in a bowl in fridge and eat. These will stay good up to two weeks.

Cayenne and Cheddar Cheese Scones - Warm, buttery cheddar cheese scones with a kick of cayenne. The perfect side for any soup or salad. Recipe includes nutritional information, small-batch and freezer instructions. From BakingMischief.com

Cayenne and Cheddar Cheese Scones

Cayenne and Cheddar Cheese Scones - Warm, buttery cheddar cheese scones with a kick of cayenne. The perfect side for any soup or salad. Recipe includes nutritional information, small-batch and freezer instructions. From BakingMischief.com

Why i have never done this i do not know! Time to start. -WSC Sharp Vegan Cheddar Cheese Alternative Recipe - Go Dairy Free

Sharp Cheddar Vegan Cheese Alternative

Why i have never done this i do not know! Time to start. -WSC Sharp Vegan Cheddar Cheese Alternative Recipe - Go Dairy Free

6 Ingredient Vegan Cheddar Cheese Sauce! This creamy, velvety, vegan cheese sauce recipe is so easy to make and perfect for mac n' cheese.

6 Ingredient Vegan Cheddar Cheese Sauce

6 Ingredient Vegan Cheddar Cheese Sauce! This creamy, velvety, vegan cheese sauce recipe is so easy to make and perfect for mac n' cheese.

Raw, Vegan Walnut "Cheddar Cheese"  This sounds like it's definitely worth a try!

Raw, Vegan Walnut "Cheddar Cheese" This sounds like it's definitely worth a try!

So glad I found this so I can accommodate soy allergies. All natural substitutions for some popular condensed soup flavors

So glad I found this so I can accommodate soy allergies. All natural substitutions for some popular condensed soup flavors

I love sharp cheddar cheese! This Paleo-Vegan cheese tastes almost exactly like Wisconsin cheddar, except it’s dairy-free. It is a firm, rich, creamy cheese, with a slightly tangy flavor. Delicious on crackers, slice it for sandwiches, grate it into salads and soups, or use it to make vegan cheese sauce for veggies. It is made with coconut butter, lemon and a few other secret ingredients you can find in any healthy grocery. It’s easy to make – just blend, chill, slice, and eat!

I love sharp cheddar cheese! This Paleo-Vegan cheese tastes almost exactly like Wisconsin cheddar, except it’s dairy-free. It is a firm, rich, creamy cheese, with a slightly tangy flavor. Delicious on crackers, slice it for sandwiches, grate it into salads and soups, or use it to make vegan cheese sauce for veggies. It is made with coconut butter, lemon and a few other secret ingredients you can find in any healthy grocery. It’s easy to make – just blend, chill, slice, and eat!

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