Listen to Danzonello by Edesio Alejandro & Carlos Gaytan on @AppleMusic.

"Danzonello" from Habana Piano Nights by Edesio Alejandro & Carlos Gaytan on Apple Music

MEXIQUE-Chef Carlos Gaytan, Executive Chef - Carlos Gaytan arrived in Chicago in early 1991 beginning a career at the Sheraton North Shore Hotel, quickly working his way up to pantry cook, line cook, and finally banquet cook during his first year of employment. He earned a position as Chef Garde Manger and discovered he possessed a highly artistic ability to carve on ice, fruit and vegetables.  http://www.mexiquechicago.com/

MEXIQUE-Chef Carlos Gaytan, Executive Chef - Carlos Gaytan arrived in Chicago in early 1991 beginning a career at the Sheraton North Shore Hotel, quickly working his way up to pantry cook, line cook, and finally banquet cook during his first year of employment. He earned a position as Chef Garde Manger and discovered he possessed a highly artistic ability to carve on ice, fruit and vegetables. http://www.mexiquechicago.com/

Carlos Gaytan, Justin Devillier, Nina Compton, Sara Johannes, and Shirley Chung created restaurant Found for the epic 'Top Chef NOLA' Restaurant Wars.

Top Chef

Carlos Gaytan, Justin Devillier, Nina Compton, Sara Johannes, and Shirley Chung created restaurant Found for the epic 'Top Chef NOLA' Restaurant Wars.

Carlos Gaytan, Un Ejemplo De Logros

Carlos Gaytan, Un Ejemplo De Logros

Listen to Lucky Notes by Edesio Alejandro & Carlos Gaytan on @AppleMusic.

Listen to Lucky Notes by Edesio Alejandro & Carlos Gaytan on

Jamaica-glazed pork belly by new Michelin 2013 one-star chef Carlos Gaytan of Mexique at Taste of Chicago 2012

Chicago 2013 Michelin stars: List, links, map, and burning questions

Carlos Gaytan’s Chicharron-Crusted Cod Recipe ~  one of my favorite recipes!

You will love this delicious cod recipe by Chef Carlos Gaytan. It makes a bold addition to any dinner party.

Carlos Gaytan & Jo-Marie Frigo

Carlos Gaytan & Jo-Marie Frigo

Carlos Gaytan added some sweet fruity deliciousness to his Quickfire challenge with his al pastor po’boy with guajillo chilies, pineapple, onions and roasted garlic. Get the recipe here!

Top Chef

Carlos Gaytan added some sweet fruity deliciousness to his Quickfire challenge with his al pastor po’boy with guajillo chilies, pineapple, onions and roasted garlic.

Here's a pic of Carlos Gaytan with a member of #chefuniforms Business Development Team! #NRA #Chicago

Here's a pic of Carlos Gaytan with a member of Business Development Team!

Get the Quickfire recipe for Top Cheftestants Carlos Gaytan and Travis Masar's clams poached in fish sauce with coconut cream here!

Top Chef

Get the Quickfire recipe for Top Cheftestants Carlos Gaytan and Travis Masar's clams poached in fish sauce with coconut cream here!

Carlos Gaytan showed off his roots with a spin on crawfish étouffée with his soup with crawfish, guajillos, garlic, corn, potatoes and crispy chorizo.

Top Chef

Carlos Gaytan showed off his roots with a spin on crawfish étouffée with his soup with crawfish, guajillos, garlic, corn, potatoes and crispy chorizo.

Carlos Gaytan did Mexican cuisine right with his pozole verde with fried chorizo tacos. Just look at that avocado deliciousness!

Top Chef

Carlos Gaytan did Mexican cuisine right with his pozole verde with fried chorizo tacos. Just look at that avocado deliciousness!

Top Cheftestant Carlos Gaytan accomplished the perfect bite with his grilled mango with shrimp and chili glaze. Get recipes from 'Top Chef' NOLA here!

Top Cheftestant Carlos Gaytan accomplished the perfect bite with his grilled mango with shrimp and chili glaze. Get recipes from 'Top Chef' NOLA here!

Carlos Gaytan showed us that simple can be superb with his fried red bell pepper soup with fennel, basil, and onion.Get recipes from 'Top Chef' NOLA here!

Carlos Gaytan showed us that simple can be superb with his fried red bell pepper soup with fennel, basil, and onion.Get recipes from 'Top Chef' NOLA here!

Carlos Gaytan and Carrie Mashaney made us sad to see summer go with their summer tiramisu with nectarines, pistachios, and cheese. Get recipes at Bravotv.com!

Top Chef

Carlos Gaytan and Carrie Mashaney made us sad to see summer go with their summer tiramisu with nectarines, pistachios, and cheese. Get recipes at Bravotv.com!

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