Craving Pita Bread? Look no further!  These pitas puff up perfectly in the oven and are an insanely good breakfast when stuffed with scrambled eggs, avocado and bacon. Gluten free/Grain Free/Dairy Free

Paleo Pita Bread

Craving Pita Bread? Look no further! These pitas puff up perfectly in the oven and are an insanely good breakfast when stuffed with scrambled eggs, avocado and bacon. Gluten free/Grain Free/Dairy Free

I love this Egg Salad in Pita with Green Olives, Green Onions, and Dijon; I would eat this for a tasty lunch any time of year, especially with low-carb pita bread! [found on KalynsKitchen.com]

Egg Salad in Pita with Green Olives, Green Onions, and Dijon

I love this Egg Salad in Pita with Green Olives, Green Onions, and Dijon; I would eat this for a tasty lunch any time of year, especially with low-carb pita bread! [found on KalynsKitchen.com]

Looking for an authentic tasting Paleo pita bread, that's also low carb? Our no-fail recipe is ready in 30 minutes and pairs perfectly with our Paleo hummus.

Low Carb Paleo Pita Bread

Looking for an authentic tasting Paleo pita bread, that's also low carb? Our no-fail recipe is ready in 30 minutes and pairs perfectly with our Paleo hummus.

Slow Cooker Beef Gyros Recipe: Tender pieces of beef with soft onions, juicy tomatoes, crisp lettuce, creamy cucumber yogurt sauce all wrapped up in soft, melt in your mouth pita bread. And the best part of this recipe is that the beef is made in the slow cooker freeing up your time and making your kitchen smell good all day long.

Slow Cooker (Crock Pot) Beef Gyros with Tzatziki Sauce

Slow Cooker Beef Gyros Recipe: Tender pieces of beef with soft onions, juicy tomatoes, crisp lettuce, creamy cucumber yogurt sauce all wrapped up in soft, melt in your mouth pita bread. And the best part of this recipe is that the beef is made in the slow cooker freeing up your time and making your kitchen smell good all day long.

These tasty Middle Eastern Beef and Hummus Pita Rounds were inspired by Hummus with Lahmeh I enjoyed when I had lunch with some Utah blogging friends! I turned this into a main dish and used my favorite low-carb pita bread to keep it low in carbs; so delicious! [found on KalynsKitchen.com]

Middle Eastern Beef and Hummus Pita Rounds

These tasty Middle Eastern Beef and Hummus Pita Rounds were inspired by Hummus with Lahmeh I enjoyed when I had lunch with some Utah blogging friends! I turned this into a main dish and used my favorite low-carb pita bread to keep it low in carbs; so delicious! [found on KalynsKitchen.com]

I make this Fattoush Lebanese Salad with Sumac and Pita Chips every year as soon as I have fresh herbs and good tomatoes. I love this salad and I use low-carb pita chips (linked in the recipe) to keep it lower in carbs! [found on KalynsKitchen.com]

Fattoush Lebanese Salad with Sumac and Pita Chips

I make this Fattoush Lebanese Salad with Sumac and Pita Chips every year as soon as I have fresh herbs and good tomatoes. I love this salad and I use low-carb pita chips (linked in the recipe) to keep it lower in carbs! [found on KalynsKitchen.com]

Homemade Greek Pita Bread -- I like how she "bakes" them in a skillet instead of the oven. I set off the smoke alarm when I made some in the oven and thought I'd never try them again, but I think I'll give it another go with this method.

Traditional Greek Pita Bread

Homemade Greek Pita Bread -- I like how she "bakes" them in a skillet instead of the oven. I set off the smoke alarm when I made some in the oven and thought I'd never try them again, but I think I'll give it another go with this method.

This one for pita bread is a keeper, a no fail recipe from Smitten Kitchen. I had always wanted to make pita bread, but found it a bit intimidating. What if they didn't puff up? How could I fill them? The worries were unfounded, these turned out beautifully and dare I say the recipe made in a stand mixer is almost easy.

This one for pita bread is a keeper, a no fail recipe from Smitten Kitchen. I had always wanted to make pita bread, but found it a bit intimidating. What if they didn't puff up? How could I fill them? The worries were unfounded, these turned out beautifully and dare I say the recipe made in a stand mixer is almost easy.

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