New Orleans Gumbo with Shrimp and Sausage - my take on Gumbo! This recipe makes even the roux from scratch and is absolutely perfect to let simmer for Sunday supper!

New Orleans Gumbo with Shrimp and Sausage

New Orleans Gumbo with Shrimp and Sausage - my take on Gumbo! This recipe makes even the roux from scratch and is absolutely perfect to let simmer for Sunday supper!

This Cajun Jambalaya with Chicken, Smoked Sausage & Ham is the most flavorful and delicious Jambalaya ever!  Everyone is wild for this recipe!

This Cajun Jambalaya with Chicken, Smoked Sausage & Ham is the most flavorful and delicious Jambalaya ever! Everyone is wild for this recipe!

Chicken-and-Okra Gumbo // More Terrific Gumbos: http://www.foodandwine.com/slideshows/gumbo-recipes #foodandwine

Chicken-and-Okra Gumbo

Chicken-and-Okra Gumbo // More Terrific Gumbos: http://www.foodandwine.com/slideshows/gumbo-recipes #foodandwine

Crab and Andouille Jambalaya // More Fabulous Cajun and Creole Recipes: http://www.foodandwine.com/slideshows/cajun-and-creole #foodandwine

Crab and Andouille Jambalaya

Crab and Andouille Jambalaya // More Fabulous Cajun and Creole Recipes: http://www.foodandwine.com/slideshows/cajun-and-creole #foodandwine

Cajun and Creole Recipes - Allrecipes.com

Cajun and Creole Recipes - Allrecipes.com

Shrimp Creole - Meagan made this and said it was amazing! She used Tony's for creole seasoning and seafood stock and white wine.

Shrimp Creole

Shrimp Creole - Meagan made this and said it was amazing! She used Tony's for creole seasoning and seafood stock and white wine.

Cajun and Creole Recipes - Allrecipes.com

Cajun and Creole Recipes - Allrecipes.com

Shrimp Étouffée | Andrew Zimmern makes his rich shrimp étouffée quicker by using tomato paste instead of a roux. Plenty of butter and hot sauce give it a New Orleans punch.

Shrimp Étouffée | Andrew Zimmern makes his rich shrimp étouffée quicker by using tomato paste instead of a roux. Plenty of butter and hot sauce give it a New Orleans punch.

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