pisco sour‎ cachaca cocktail recipe http://www.weddingchicks.com/2013/09/09/cocktail-recipes/

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10 Cachaca Cocktails to Celebrate Brazil: You’ve got your cocktails. You’ve got your cachaça.

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Zombie: This tropical drink by legendary Donn Beach of Don the Beachcomber restaurant kicked off the Tiki craze.

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Legion of Bloom: A coconut, lavender and cachaca cocktail made with cream of coconut, Dolin Genepy, lavender bitters and lavender syrup and lime juice. Everything refreshing and herbal with a hint of tropical oasis.

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Hot House Tropical flavors of grilled pineapple & cachaca. Ingredients 1 slice grilled pineapple 5 sage leaves 1-1/2 ounces Cachaca 51 ¾ ounce blanc vermouth ½ ounce lime juice 2 pineapple leaves for garnish Directions Cut up the slice of grilled pineapple, removing the middle section, put in a cocktail shaker and muddle. Add remaining ingredients and fill with ice. Shake and double strain into a rocks glass filled with ice. Garnish with pineapple leaves and enjoy.

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