Butterscoth Ice Cream ~ Note: A smooth Irish whiskey like Jameson is best for intensifying the flavor of the butterscotch. I recommend using raw sugar, often labeled as "turbinado," for this recipe instead of brown. It has a delicate, less tangy flavor that makes for a more interesting butterscotch.
Hassle free Butterscotch No Churn Ice Cream. You don't even need an ice cream maker! Butterscotch chips, raspberry preserves, pecans, egg yolk, whole mil and whipped cream make creamy, dreamy ice cream. Vegetarian and gluten free recipe. #sp www.platingpixels.com