10 Health Benefits And Side Effects Of Burdock Tea : The benefits this tea offers are at times on par with modern medicine! Now, what else would anyone want! Go ahead and get to know of the wonders burdock tea can do!
The Burdock plant is related to the Dandelion and Echinacea family. The seeds, greens and roots were used by the ancient Greeks as a medicine to heal many common ailments. The root is mainly used in today’s Burdock health supplements.
Burdock is a well-known detoxifying herb. To make burdock tea, place 2 to 6 g dried burdock root in 1 cup (250 mL) water. Bring to a boil and simmer for 15 minutes. #detox #cleanse #naturalhealth #nomoretoxins #teacleanse #teaforhealth
Another great tea for the spring time, burdock root has been used for food and to promote good health by cultures around the world. Our herbalists love this burdock root tea for its capacity to promote healthy kidneys and beautiful skin* and for its enjoyably rooty, sweet and slightly bitter taste. Also said to help with Diabetes
How to Make BURDOCK Tea: Coarsely chop about 2 tbsp. of dried root and place into a small stainless pot. Add 3 cups of filtered or spring water. Bring to a boil, then lower heat to simmer for 30 minutes. Allow to steep for another 20 minutes. (Excellent blood cleanser)
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