This simple Buffalo Chicken Dip makes a hearty addition to your snack table and comes together fast, especially if you have shredded chicken on hand. All your friends will be begging you for the recipe...guaranteed!
1. Mix cream cheese, ranch dressing and pepper sauce until smooth. 2. Add in cheese and chicken. Microwave on high for 1 minute, stir, continue in microwave for 90 seconds and stir again. 3. Continue in 1 minute intervals until dip is thoroughly heated and cheese is melted. 4. May be mixed in an oven safe baking dish and baked for 20 minutes at 350 degrees or mixed in a slow cooker and heated on low for several hours.