How To Ferment Vegetables In Bubbie's Pickles Liquid }| Once you've eaten all your crispy, delicious Bubbie's pickles, you'll be left with about 2 cups of liquid that's still full of fermenting potential! I have cultured veggies with a starter culture, with whey, and with salt only -- and I LOVE using Bubbie's Pickles liquid as my starter culture! | TodayInDietzville.com
Ridiculously Easy Homemade Pickles - I made this, only without anything except water, salt and cucumbers. They turned out AMAZING. We ate a half gallon of pickles in one day. No joke. The only sad thing is that it takes three days to make more.