Created By The Healthy Chef – Teresa Cutter.THE HEALTHY CHEF - Purely Delicious is available through thehealthychef.com eStore.

Brown Rice Porridge & Chai Aromatics

Created By The Healthy Chef – Teresa Cutter.THE HEALTHY CHEF - Purely Delicious is available through thehealthychef.com eStore.

Brown Rice Pudding | Only 147 Calories | Creamy, Sweet, Comfort Food | Delicious | Healthy, No preservative Ingredients | For MORE RECIPES please SIGN UP for our FREE NEWSLETTER www.NutritionTwins.com

Brown Rice Pudding

Brown Rice Pudding | Only 147 Calories | Creamy, Sweet, Comfort Food | Delicious | Healthy, No preservative Ingredients | For MORE RECIPES please SIGN UP for our FREE NEWSLETTER www.NutritionTwins.com

Cinnamon Brown Rice Pudding with Almond Milk | Sweet Remedy | http://sweet-remedy.com | @Sweet_Remedy

Cinnamon Brown Rice Pudding with Almond Milk

Cinnamon Brown Rice Pudding with Almond Milk | Sweet Remedy | http://sweet-remedy.com | @Sweet_Remedy

Brown Rice Pudding | Only 147 Calories | Creamy, Sweet, Comfort Food | Delicious | Healthy, No preservative Ingredients | For MORE RECIPES please SIGN UP for our FREE NEWSLETTER www.NutritionTwins.com

Brown Rice Pudding

Brown Rice Pudding | Only 147 Calories | Creamy, Sweet, Comfort Food | Delicious | Healthy, No preservative Ingredients | For MORE RECIPES please SIGN UP for our FREE NEWSLETTER www.NutritionTwins.com

Cinnamon Raisin Brown Rice Pudding:      2 C water      1 C short-grain brown rice      1/2 C cooked wheatberries      pinch of salt      4 C milk of choice      1/3 C honey      2 tsp pure vanilla extract      1 tsp ground cinnamon      generous 1/2 C raisins

Cinnamon Raisin Brown Rice Pudding: 2 C water 1 C short-grain brown rice 1/2 C cooked wheatberries pinch of salt 4 C milk of choice 1/3 C honey 2 tsp pure vanilla extract 1 tsp ground cinnamon generous 1/2 C raisins

Healthy Rice Pudding - 1c short grain brown rice, 3c almond milk / milk of choice + 1 cup (divided) 1 tsp vanilla, ½ tsp cinnamon,  2-3 tbsp organic cane sugar / coconut palm sugar. Combine all ingredients, but 1 cup of milk in a rice cooker & set timer to "brown rice." Let cook until timer turns off & all water is evaporated. Mix in 1 more cup of milk. Serve hot.

Healthy Rice Pudding

Healthy Rice Pudding - 1c short grain brown rice, 3c almond milk / milk of choice + 1 cup (divided) 1 tsp vanilla, ½ tsp cinnamon, 2-3 tbsp organic cane sugar / coconut palm sugar. Combine all ingredients, but 1 cup of milk in a rice cooker & set timer to "brown rice." Let cook until timer turns off & all water is evaporated. Mix in 1 more cup of milk. Serve hot.

Make this healthy version of brown rice pudding right in your slow cooker. Sweetened with maple syrup and full of whole grain goodness, you can serve this for breakfast or dessert.

Make this healthy version of brown rice pudding right in your slow cooker. Sweetened with maple syrup and full of whole grain goodness, you can serve this for breakfast or dessert.

This is a perfect meal for babies 6 months and up! Created by Tyler Florence, this recipe is naturally sweetened by roasting the bananas. A technique I would have never thought of until I stumbled upon this. The original recipe is below and on his blog , TylerFlorence.com – Banana Brown Rice. I didn’t want...Read More »

Banana Brown Rice for baby & toddler

This is a perfect meal for babies 6 months and up! Created by Tyler Florence, this recipe is naturally sweetened by roasting the bananas. A technique I would have never thought of until I stumbled upon this. The original recipe is below and on his blog , TylerFlorence.com – Banana Brown Rice. I didn’t want...Read More »

Dessert for Breakfast: Rice pudding made with brown rice, and naturally sweetened with mashed banana!

Breakfast Rice Pudding

Dessert for Breakfast: Rice pudding made with brown rice, and naturally sweetened with mashed banana!

5-minute Creamy Breakfast Rice Pudding made from leftover brown rice! Use unsweetened rice milk, and sweeten with stevia or xylitol. Serves 2 (each with 1 cup of fruit).

5-minute Creamy Breakfast Rice Pudding made from leftover brown rice! Use unsweetened rice milk, and sweeten with stevia or xylitol. Serves 2 (each with 1 cup of fruit).

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