S'creaming for S'more The Garlic & Brie Baker can do so much s'more! Add 2 cups of chocolate chips, 4 tbsp milk and 2 cups of mini marshmallows to a 1.5 qt saucepan. mix continuously over medium heat until melted smooth. Scrape mixture into the Garlic & Brie Baker with a Classic Scraper and top with 1 cup marshmallows. Bake in a 400 degree oven until marshmallows are golden brown (about 6-10 minutes). Serve with graham crackers. Bonfire is optional. http://www.pamperedchef.biz/labritta
HONEY & ROSEMARY BAKED BRIE -Remove brie from packaging and place in camembert baker or on a rimmed baking sheet. Drizzle liberally with honey (we prefer to completely cover the top of the brie, but it’s up to you). Top with fresh rosemary sprigs. -Bake for 12-14 minutes. -Remove from oven, and serve with crusty french bread.
Use our Garlic & Brie Baker to make 5 savory dips in just 3-minutes. Start with cream cheese, mozzarella, milk and one of our rubs for 5 yummy dips: Bell Pepper Herb, Greek, Sweet Basil, Tex-Mex, or Three Onion