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Extremely Soft White Bread (Bread Machine)

Made this. It's the softest bread I've ever made in my machine! Read reviews to get tips. I let the yeast proof for 15 minutes before adding the oil and dry ingredients. Selected basic/white setting for a 1.5 pound loaf. It's seriously dreamy.

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Cinnamon Raisin Bread for the Bread Machine

Cinnamon Raisin Bread for the Bread Machine 1 cup water 2 tablespoons margarine 2 cups All Purpose Flour; 1 cup Whole Wheat Flour 3 tablespoons BROWN Sugar 1 teaspoon salt 2 teaspoons cinnamon 2 teaspoons yeast 1 cup SOAKED raisins (I like the suggestion to soak them in RUM)

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Bread Machine Bread - Easy As Can Be

"A reliably high-rising loaf, with soft, springy texture and nicely balanced flavor." Just made this and it turned out perfect. Recipe for a 2lb loaf and a 1lb loaf. I made the 2lb.

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