Churrasco is a traditional Brazilian barbeque cuisine that has become a world-wide trend.

Churrasco is a traditional Brazilian barbeque cuisine that has become a world-wide trend.

Recipe: Bacon-Wrapped Chicken Breasts (Peito de Frango com Toicinho) from Churrasco: Grilling the Brazilian Way

Celebrate National Barbecue Month with Brazilian Churrasco

Recipe: Bacon-Wrapped Chicken Breasts (Peito de Frango com Toicinho) from Churrasco: Grilling the Brazilian Way

Born in Southern Brazil and now a resident of Texas, Evandro Caregnato shares Brazil’s unique cooking style with others through his line of Texas de Brazil restaurants and his recently released cookbook, Churrasco: Grilling the Brazilian Way (Gibbs Smith, 2016).

Celebrate National Barbecue Month with Brazilian Churrasco

Born in Southern Brazil and now a resident of Texas, Evandro Caregnato shares Brazil’s unique cooking style with others through his line of Texas de Brazil restaurants and his recently released cookbook, Churrasco: Grilling the Brazilian Way (Gibbs Smith, 2016).

Typical Brazilian churrasco. The top sirloin cap (culotte or coutlotte) is called Picanha and is served grilled over open flames, and is one of the meat cuts in the rodizio style restaurants, where it is common to roast the whole piece and then served in slices from it as thin or thick as desired.

Typical Brazilian churrasco. The top sirloin cap (culotte or coutlotte) is called Picanha and is served grilled over open flames, and is one of the meat cuts in the rodizio style restaurants, where it is common to roast the whole piece and then served in slices from it as thin or thick as desired.

Brazilian Style meat ( Churrasco )...not a recipe but omg this is the best meat u will ever eat :)

What’s ‘picanha’ in English?

Brazilian Style meat ( Churrasco )...not a recipe but omg this is the best meat u will ever eat :)

The signature cut of a Churrasco (what you're waiting for the waiter to bring by at the Churrascaria) is picanha.  I'm going to try this at home if I can get my butcher to get me some.

How to Grill Picanha - Easy Step by Step Guide

The signature cut of a Churrasco (what you're waiting for the waiter to bring by at the Churrascaria) is picanha. I'm going to try this at home if I can get my butcher to get me some.

Churrasco de Picanha, rump cover barbecue (as it is called by flavorsofbrazil.blogspot.com), the cut of beef more appreciated by Brazilians.

Churrasco de Picanha, rump cover barbecue (as it is called by flavorsofbrazil.blogspot.com), the cut of beef more appreciated by Brazilians.

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