Braised Red Cabbage - Martha Stewart Recipes
Adding nutmeg, cinnamon, brown sugar and apples to red cabbage then braising it gives you a dish with loads of flavour that can be made the day before. Serve it with any roast or grilled meats.
Our International Christmas Dinner 2015
My Grandma's Braised Cabbage from FoodNetwork.com I'm a cabbage lover and this recipe didn't disappoint. Beware of the vinegar fumes when you take the lid off the pan!
This recipe for braised red cabbage with apple can be made the night before so you can save time on Christmas Day. This recipe also works really well on Boxing Day with cold cuts of meat.
Pumpkin/Autumn Themed Foods
Braised Sweet and Sour Red Cabbage, German-style! Only 4 ingredients, so easy to make. Perfect with to serve with pork. Gluten free too. On SimplyRecipes.com
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Braised Red Cabbage with Apple and Onion. This side goes well with roasted pork or turkey.
Food, Fashion, and Furniture
Braised Red Cabbage with Red Onion, Apples and Balsamic | Peanut Butter Runner | Bloglovin’
Christmas dinner isn’t complete without brilliantly bright and comforting braised red cabbage. Learn how to make…
salad and sides
This recipe is great for all eaters- paleo, vegan, vegetarian. It's the perfect side dish, and can be served hot or cold.
The Best Paleo Recipes
Braised Red Cabbage Recipe | Martha Stewart