Pork Loin to remember! The best recipe I've ever made! (I reduced the cooking time to 4 hours on low) INGREDIENTS 1 3-4 lb. boneless pork loin roast ⅔ C grated parmesan cheese ½ C honey 3 Tbsp soy sauce 1 Tbsp dried basil 1 Tbsp dried oregano 2 Tbsp chopped garlic 2 Tbsp olive oil ½ tsp salt 2 Tbs cornstarch ¼ C chicken broth 1 tsp sugar, optional
Garlic and Rosemary Balsamic Roasted Pork Loin - Easy to make, flavorful, incredibly tender pork loin rubbed with a Garlic and Rosemary Balsamic mixture makes for a crowd pleasing dinner with very little effort.
Incredible Boneless Pork Roast with Vegetables: "This is one of the best pork roasts I've made in a long time. The spice combination was just perfect. The meat was so moist and tender you could truly cut it with a fork. The veggies were a beautiful addition to the dish." -~Nimz~
Standard Pork Roast Recipe... in the oven now! Rubbed a peppery olive oil/balsamic vinegar mixture, sage, thyme, kosher salt, crushed black pepper, garlic, and a sprinkle of raw cane sugar into slit top. Roasted fat-side up in our new roast pan.