*The best* Carbonara ever: http://www.rachaelray.com/recipe.php?recipe_id=5916 Pro tip from Rachael: "Many recipes for carbonara include cream, but I never add cream. The creamy quality of the sauce should come from the tempered eggs emulsifying with the cheeses and pasta." #delicious #dinner #italian
Olive Garden Chicken and Shrimp Carbonara: One of my all time favorite pasta recipies, ritz crackers work just as good as the Panko ones. I make this half and its lots...only put the crumbs on as much as you think you will eat. Its Best Fresh from the oven! with garlic toast!