This is the berbere recipe I use, with the qty set to 1 c. (I sub ground mustard for fenugreek & I add 1/2 tsp. cinammon & 1/2 tsp tumeric)

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Homemade Berbere Spice Seasoning Blend- The secret blend in making Ethiopian Food taste so good. Vegan ,Paleo and Gluten Free

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Ethiopian Spice Mix (Berbere) - a complex mix that gives food a rich taste layered with flavor.

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A deliciously flavorful recipe for Berbere Chicken over Ethiopian spiced Lentils with an easy recipe for Berbere Spice Blend. | www.feastingathome.com

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This flavorful stew of berbere spiced Ethiopian lentil stew is made with veggies and hearty potatoes simmered in a base of savory red lentils.

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BERBERE-SPICED RED LENTIL HUMMUS (Part 1) 1 1/4 cup red lentils (picked over and rinsed) 3 cups water 2 large cloves garlic, peeled 1 tablespoon tahini (optional, but good) 1 tablespoon lemon juice 1 1/2 teaspoons berberé seasoning (below), or to taste salt to taste (optional)

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Creamy Vegan Ethiopian Lentils | Savory sweet potato, tender lentils, and fresh spinach are simmered in a Berbere-spiced coconut milk broth.This is one of my all-time favorites for cold weather and lazy weekends. I love to save the leftovers in mason jars for easy lunches during the week!

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Berbere, which means "hot" in Amharic, is an Ethiopian spice blend very common to Ethiopian cooking. Use it for doro wot, misir wot, or as a chile powder in your favorite dish!

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Marcus Samuelsson shares his recipe for berbere spice blend, the Ethiopian seasoning you're going to want to sprinkle on everything.

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