How To Make Restaurant Style Homemade Belgian Waffles Made these this morning with a few changes: cut sugar by half, used yogourt instead of melted butter; used only baking powder, no baking soda- added a bit of extra baking powder instead. Very yummy.
True Belgian Waffles Recipe -It was on a visit to my husband's relatives in Belgium that I was given this recipe. Back in the U.S., I served the waffles to his Belgian-born grandmother. She said they tasted just like home. Our grandkids love these waffles with any kind of topping: blueberries, strawberries, raspberries, fried apples, powdered sugar or whipped topping. —Rose Delemeester, St. Charles, Michigan
easy cinnamon roll waffles - great for summertime when you want cinnamon rolls but don't want to heat the house up cooking them! And the icing falls into the squares in the waffle, making it easier for little ones to enjoy and make less of a mess with! :)