Incredibly Simple Garlic Rosemary Beef Tenderloin Roast. Just season, roast, and slice!

Garlic Rosemary Beef Tenderloin Roast

Easy & Elegant Tenderloin Roast ~ 5 pound beef tenderloin roast, 2 tablespoons olive oil, 4 pressed garlic cloves, 2 teaspoons sea salt, 1-1/2 teaspoons coarsely ground pepper~ Place roast on a rack in a shallow roasting pan ~ In a small bowl, mix the oil, garlic, salt and pepper; rub over roast ~ Roast at 425° for 50-70 minutes (or 165 degrees for medium-well)

Easy & Elegant Tenderloin Roast

Easy & Elegant Tenderloin Roast ~ 5 pound beef tenderloin roast, 2 tablespoons olive oil, 4 pressed garlic cloves, 2 teaspoons sea salt, 1-1/2 teaspoons coarsely ground pepper~ Place roast on a rack in a shallow roasting pan ~ In a small bowl, mix the oil, garlic, salt and pepper; rub over roast ~ Roast at 425° for 50-70 minutes (or 165 degrees for medium-well)

How to Roast a Beef Tenderloin in the Oven | LIVESTRONG.COM

How to Roast a Beef Tenderloin in the Oven

Roasted Beef Tenderloin with Mushrooms and White Wine Cream Sauce.

Roasted Beef Tenderloin with Mushrooms and White Wine Cream Sauce

Garlic Herb Beef Tenderloin Roast with Creamy Horseradish Sauce | by Renee's Kitchen Adventures - Make this perfect roast with the help of #RoastPerfect app! This showstopper beef roast is sure to be the centerpiece of your holiday meal! #SundaySupper

Garlic Herb Beef Tenderloin Roast with Creamy Horseradish Sauce #SundaySupper #RoastPerfect

Garlic Herb Beef Tenderloin Roast with Creamy Horseradish Sauce | by Renee's Kitchen Adventures - Make this perfect roast with the help of #RoastPerfect app! This showstopper beef roast is sure to be the centerpiece of your holiday meal! #SundaySupper

Roast Beef Tenderloin with Red Wine Sauce Less red wine to sauce - make ahead 1/2 roast veggies ahead of time then finish off while roast is resting. 425 roasting to 125 internal temp temp generous hyes seasoning and garlic with dabs of butter. Rest for 15 minutes and carve.  Serves with mashed potatoes, asparagus, carrots and beans all roasted with oil garlic and salt.

Roast Beef Tenderloin with Red Wine Sauce Less red wine to sauce - make ahead 1/2 roast veggies ahead of time then finish off while roast is resting. 425 roasting to 125 internal temp temp generous hyes seasoning and garlic with dabs of butter. Rest for 15 minutes and carve. Serves with mashed potatoes, asparagus, carrots and beans all roasted with oil garlic and salt.

Marinated Roasted Beef Tenderloin with Mushrooms. The perfect dinner recipe for the holidays! | www.stuckonsweet.com

Roasted Beef Tenderloin

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