This easy smoker recipe for Pulled Pork Shoulder will have your mouth watering! Juicy and flavorful, you'll love how it permeates the meat with goodness.

This easy smoker recipe for Pulled Pork Shoulder will have your mouth watering! Juicy and flavorful, you'll love how it permeates the meat with goodness.

CHAR SIU--CHINESE BBQ PORK WITH HOMEMADE SAUCE  ==INGREDIENTS==  300g pork butt (pork shoulder), 1 thumb ginger, sliced, 2 garlic cloves, sliced , =CHAR SIU SAUCE= 2T light soy sauce, 1/2 teaspoon Chinese five spice powder, 1T rice wine (rose rice wine is the best), 1T oyster sauce, 1 red fermented tofu with 1/2T of the sauce, 1T honey  =BRUSHING= 1T honey, 1/2T water, 1/2T of char siu sauce, sesame oil for brushing =========

CHAR SIU--CHINESE BBQ PORK WITH HOMEMADE SAUCE ==INGREDIENTS== 300g pork butt (pork shoulder), 1 thumb ginger, sliced, 2 garlic cloves, sliced , =CHAR SIU SAUCE= 2T light soy sauce, 1/2 teaspoon Chinese five spice powder, 1T rice wine (rose rice wine is the best), 1T oyster sauce, 1 red fermented tofu with 1/2T of the sauce, 1T honey =BRUSHING= 1T honey, 1/2T water, 1/2T of char siu sauce, sesame oil for brushing =========

Chinese BBQ Pork Cook's Country 1 1/2 ts salt 3/4 ts 5 spice, 1/2 ts pepper, Glaze: 1/3 c hoisen, 1/3 c honey, 1/4 each ketchup soy sauce sugar, 2 Tb Sherry, 1 Tb ginger 2 cloves garlic 3/4 tsp 5 spice. Slice 5 lb pork roast into steaks, rub with spices. slow cook 5-6 hrs. broil 5-7 minutes each side with glaze flippin twice. slice thin

Chinese BBQ Pork Cook's Country 1 1/2 ts salt 3/4 ts 5 spice, 1/2 ts pepper, Glaze: 1/3 c hoisen, 1/3 c honey, 1/4 each ketchup soy sauce sugar, 2 Tb Sherry, 1 Tb ginger 2 cloves garlic 3/4 tsp 5 spice. Slice 5 lb pork roast into steaks, rub with spices. slow cook 5-6 hrs. broil 5-7 minutes each side with glaze flippin twice. slice thin

Barbecue Pork Sliders with Garlic Aioli - a simple slow cookers recipe that just takes 20 minutes to prepare! | www.stuckonsweet.com

Barbecue Pork Sliders with Garlic Aioli - a simple slow cookers recipe that just takes 20 minutes to prepare! | www.stuckonsweet.com

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