Barbeque Shrimp with Cheese Grits - A Very Southern Tradition for New Years...maybe with some Black Eyed Peas for luck? Love, love, love Cheesy Grits! And, well, with BBQ Shrimp...what more could you want?
New Orleans Barbecue Shrimp has actually very little to do with barbecue. Popular in Louisiana, the dish refers to sautéed shrimp in a Worcestershire-spiked butter sauce. Normally, it's made with an insane amount of butter, and the shrimp are served shell-on so you eat with your hands. It's incredibly delicious.
Recipe For Ruths Chris Steak House BBQ Shrimp Orleans - Sautéed New Orleans style in reduced white wine, butter, garlic and spices, drenched with a delicious barbecue butter. Say it with me.... "Om................
New Orleans Bar-B-Que Shrimp! If you haven't has this, you haven't lived! (It's not exactly healthy in the "low fat" way, but it is all real ingredients other than the chili sauce, so it's healthy in my book!)