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Spinach Artichoke Bagels

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Yes! I've wanted a simple recipe for bagel dogs. I adore these things. My personal weakness is to stuff a sliver of Kosher dill pickle inside and dip the whole thing in nacho cheese.

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14 Low-Carb Breakfasts That Go Way Beyond Eggs

Cutting back on carbs doesn't mean you can't eat bagels, oatmeal, or pancakes. #lowcarb #breakfast #recipes http://greatist.com/eat/low-carb-recipes-easy-and-delicious-breakfast-recipes

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Cutting back on carbs doesn't mean you can't eat bagels oatmeal or pancakes.

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Chickpea "Bacon", HaveCakeWillTravel (chickpeas, maple syrup, apple cider vinegar, paprika, onion powder, liquid smoke, oil) [Good, easy. When mixed into blander dishes (like something with potatoes), offers up a lot of good flavor.]

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Donut Bacon Cheeseburger. There is a reason we don't put chocolate sauce on Thanksgiving turkey. Just because two things are wonderful doesn't mean they with be even more wonderful if you mash them together.

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bagel sandwich. I make a mean one!!! Use bagel thins, a fried egg, a piece of turkey (or avocado ), a lil cream cheese and a lil mustard..... trust me!!!!

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Bagel Bombs. Imagine a crisp and also chewy everything bagel with warm, bacon-jalapeno cream cheese oozing out. I mean come on.

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Everything bagel bombs. "If you live in a great bagel city–and by that, I mean New York–this post will not be important to you. Everyone else: this is the most important post on a food blog you will ever read. In fact, if I were you, I’d stop whatever you’re doing, shut the door, and power off your phone. Even if you’re a brain surgeon in the middle surgery, or a diplomat negotiating peace in the Middle East, this takes precedent. Please sit down." Ok, you have my attention.

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Uri Scheft's Yemeni Kubaneh

Uri Scheft's Yemeni Kubaneh Such was the case with kubaneh, which meets all marks from technique to appearance. (I mean, just look at the thing.) Traditionally baked overnight so that Jews would not have to bake on Shabbat, kubaneh is a Yemeni bread that Adeena Sussman aptly described as the "three-way love child of brioche, monkey bread and a Pillsbury crescent roll."

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