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Maple Bacon Cake

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Bourbon Bacon Brittle

OH MY GOODNESS. I made candied bacon, then I toasted pecans, then I added bourbon. The result? The crunchiest, most delicious brittle I’ve ever had. I love love love candied bacon. By itself, in cookies, wrapped around dates, you name it. And then I took it one step further and added bourbon. It seemed like a...Read More »

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Candied Bacon Cake!! maple brown sugar cake with vanilla maple frosting and candied bacon

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Maple Bacon Cake Pops

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