The five best meat recipes from Observer Food Monthly

The five best meat recipes from Observer Food Monthly

To mark 10 years of the Observer Food Monthly Awards, a selection of the best recipes from the magazine over the past decade

Cod in Nilgiri korma gravy recipe from Benares by Atul Kochhar | Cooked

Cod in Nilgiri korma gravy recipe from Benares by Atul Kochhar | Cooked

Spiced beetroot (Pakistan) recipe from Atul's Curries of the World by Atul Kochhar | Cooked

Spiced beetroot (Pakistan) recipe from Atul's Curries of the World by Atul Kochhar | Cooked

The head chef of London's Benares restaurant shares his recipe for a hearty   Chicken Lahori

Spicy chicken lahori curry

The head chef of London's Benares restaurant shares his recipe for a hearty Chicken Lahori

I had a great conversation with Atul Kochhar at Feastival and he inspired me to go down the Indian street food vibe. Traditionally, dosa batter would have been left to ferment for a couple of days, but I think this version is more realistic to make at home. I'm so excited about this dish because it's one of those recipes where anyone can knock it out and achieve something really authentic.

Amazing Indian dosa

I had a great conversation with Atul Kochhar at Feastival and he inspired me to go down the Indian street food vibe. Traditionally, dosa batter would have been left to ferment for a couple of days, but I think this version is more realistic to make at home. I'm so excited about this dish because it's one of those recipes where anyone can knock it out and achieve something really authentic.

This stunning paneer rogan josh recipe from legendary Michelin-starred chef Atul Kochhar is a sight to behold.

Paneer rogan josh with spiced chickpeas

This stunning paneer rogan josh recipe from legendary Michelin-starred chef Atul Kochhar is a sight to behold.

Spiced potatoes and coconut recipe from 30 minute curries by Atul Kochhar | Cooked

Spiced potatoes and coconut recipe from 30 minute curries by Atul Kochhar | Cooked

Fenugreek chicken curry recipe from 30 minute curries by Atul Kochhar | Cooked

Fenugreek chicken curry recipe from 30 minute curries by Atul Kochhar | Cooked

Atul Kochhar’s black pepper chicken curry

Atul’s black pepper chicken curry recipe

This beautiful beetroot poriyal recipe from Michelin-starred chef Atul Kochhar is a great seasonal Indian side dish.

Beetroot poriyal

This beautiful beetroot poriyal recipe from Michelin-starred chef Atul Kochhar is a great seasonal Indian side dish.

Atul Kochhar's spiced red kidney beans

Atul Kochhar: curry in a hurry

Atul Kochhar's Meen Molee, or coconut fish curry is a perfectly warming and healthy option with an explosion of flavours and colour...

Atul Kochhar's Meen Molee, or coconut fish curry is a perfectly warming and healthy option with an explosion of flavours and colour...

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