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from Hip Foodie Mom

Asparagus Gruyere Tart

Gorgeous and impressive, this Asparagus Gruyere Tart makes for a delicious appetizer or main dish. It's also super EASY to make! You've got to try this! #brunch #tart #savory

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This Asparagus Tart is a simple and adaptable spring recipe that can substitute a variety of different cheeses ricotta, gruyere, chèvre, or even vegan. It can even be great for your Easter Brunch!

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from Martha Stewart

Asparagus Gruyere Tart

Asparagus Gruyere Tart, so easy to make. Flour, for work surface Roll out 1 sheet frozen puff pastry on to flour surface. Spread 5 1/2 ounces (2 cups) Gruyere cheese, shredded or sheese of choice then lay on top 1 1/2 pounds medium or thick asparagus. Put in 400 degree oven for 15 minutes. 1 tablespoon olive oil Salt and pepper - Martha Stewart Recipes

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from Martha Stewart

Asparagus Gruyere Tart

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from Some the Wiser

Asparagus Ricotta Tarts with Honey Lemon Sauce

Simple and delicious Asparagus Tarts with Ricotta and Honey Lemon Sauce. Puff pastry simplifies this recipe. Perfect for entertaining!

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