Japanese Shoku Pan // 4 1/2 c bread flour 1/2 c AP flour 250ml milk 190ml whipping cream 1 egg 2 T milk powder 4 T fine sugar 3 t dry yeast 1/2 T salt After proof, make 4 balls, roll out to squares, roll them tight, put 2 in a loaf pan, rise, bake @ 375 for 45-50 min.

Japanese Shoku Pan // 4 1/2 c bread flour 1/2 c AP flour 250ml milk 190ml whipping cream 1 egg 2 T milk powder 4 T fine sugar 3 t dry yeast 1/2 T salt After proof, make 4 balls, roll out to squares, roll them tight, put 2 in a loaf pan, rise, bake @ 375 for 45-50 min.

Three Recipes to Savor to the Last Crumb [NYTimes]: Japanese Milk Bread, Whole-Wheat English Muffins, Walnut Bread

Three Recipes to Savor to the Last Crumb [NYTimes]: Japanese Milk Bread, Whole-Wheat English Muffins, Walnut Bread

milk toast - the most moist, stringy, tender, creamy and chewy white Japanese bread ~ lady and pups

milk toast - the most moist, stringy, tender, creamy and chewy white Japanese bread ~ lady and pups

awww man, i love Japanese style bread so much, i usually make a special trip to Japantown in SF just to get a few loaves. But here's a recipe for Hokkaido Milk Bread -- I wonder if it'll create the same results at home?

awww man, i love Japanese style bread so much, i usually make a special trip to Japantown in SF just to get a few loaves. But here's a recipe for Hokkaido Milk Bread -- I wonder if it'll create the same results at home?

Korean Meatloaf Patty Melt

Korean Meatloaf Patty Melt

Food Bloggers, if you have slow cooker recipes with good photos I would love to feature them on my new slow cooker site.  (Re-pins appreciated, thanks!)

Food Bloggers, if you have slow cooker recipes with good photos I would love to feature them on my new slow cooker site. (Re-pins appreciated, thanks!)

milk bread sliced: Hokkaido Milk Bread: The Tangzhong Method.   wonderfully soft, fluffy bread

milk bread sliced: Hokkaido Milk Bread: The Tangzhong Method. wonderfully soft, fluffy bread

NO-KNEAD SHOKUPAN [Japan] [sprinklewithsalt] [shokupan, hokkaido milk bread, milk loaf, milk shokupan, pai bao, asian sweet bread, japanese-style white bread]

NO-KNEAD SHOKUPAN [Japan] [sprinklewithsalt] [shokupan, hokkaido milk bread, milk loaf, milk shokupan, pai bao, asian sweet bread, japanese-style white bread]

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